Fundador Light, a distinguished brand of brandy originating from the Philippines, is celebrated for its Spanish-style brandies. The brand employs the unique solera aging process, commonly found in the production of fortified wines like sherry. In this method, a tiered arrangement of barrels is used, with the oldest liquid housed in the bottom row known as the “solera.” As brandy is extracted from the lower barrels for bottling, partial filling with younger liquid occurs instead of complete emptying.

This meticulous process ensures a continuous blending of flavors, allowing each barrel to contribute to the overall character of the blend. The utilization of sherry-soaked oak barrels is crucial, imparting distinct flavors to the brandy over time as it interacts with the wood. Even after partial emptying, the barrels retain residual sherry qualities, infusing the aging brandy with the nuanced characteristics of older sherry, resulting in a delightful sweet richness in taste. This intricate aging process adds layers of depth and complexity, creating a harmonious fusion of various vintages and flavors that defines the unique character of Fundador brandy.