Description
The wine presents an enticing bouquet featuring dark plum, cherry, smoky oak, spice, and cedar chest aromas. This medium- to full-bodied Merlot showcases soft yet firm tannins, offering excellent structure and balanced acidity. Its extra-dry finish lingers with notes of black tea, dark plum, cherry, and spice. Pair it delightfully with grilled red meats, sautéed mushrooms, Portobello mushrooms, black bean stews, lamb stews, roasted leg of lamb, beef brisket, or three-year aged Cheddar and Asiago cheese.
