Description
Immersing itself in the rich tapestry of legendary tales emanating from the heart of San Luis Potosí, our latest creation is a true embodiment of the spirit and allure woven into the fabric of this Mexican state. Nestled amidst the enchanting desert slopes and valleys that define the landscape, our newest icon skillfully marries the essence of the region with a mezcal crafted from green agave, a plant flourishing in the arid expanses of San Luis Potosí.
Delve into a sensory exploration guided by meticulously curated tasting notes. The mezcal unveils itself in a visually striking manner, presenting a crystal-clear hue adorned with shimmering silver highlights. As it dances on the palate, the full-bodied experience unfolds, revealing a captivating medley of aromas. The essence of cooked agave, intertwined with notes of caramel, green chile, sweet fruit, and the freshness of newly cut grass, harmoniously mingles with subtle hints of wildflowers, creating a symphony for the senses.
The palate, a canvas of flavors, introduces an herbal front, where the nuanced dance of caramel, lime zest, and clove takes center stage. A journey through the sip concludes with a lingering aftertaste, where mineral and spiced elements intertwine, leaving an indelible mark on the discerning palate.
To elevate this extraordinary experience, we extend an invitation to explore unique pairings that complement the complexity of our mezcal. Indulge in the richness of aged goat cheese, the freshness of goat cheese, or the distinctive character of requesón (whey cheese). For a symphony of flavors, consider the pairing with red plum, lychee, green olive, or the indulgence of white and ruby chocolate.
The accompanying decanter, a true objet d’art, stands as a testament to our commitment to craftsmanship. Meticulously handcrafted using a technique of colored yarn appliqué, the decanter’s cap serves as a visual ode to the stunning desert landscapes, where mountains and valleys are adorned by the graceful flight of bright red finches. Each piece is a labor of love, demanding over three hours of devoted craftsmanship from our skilled artisans, ensuring that the vessel is as extraordinary as the mezcal it cradles. This fusion of artistry and tradition beckons you to embark on a journey that transcends the ordinary, offering a glimpse into the soul of San Luis Potosí.
TASTING NOTES
- Color: crystal clear with silver highlights
- Body: full body
- Aroma: cooked agave, caramel, green chile, sweet fruit and freshly cut grass with subtle aromas of wildflowers
- Palate: herbal front with hints of caramel, lime zest and clove, with a mineral and spiced aftertaste
PAIRING
- Cheese: aged goat cheese, fresh goat cheese or requesón (whey cheese)
- Fruit: red plum, lychee or green olive
- Chocolate: white or ruby
DECANTER
Handmade using a technique of colored yarn appliqué, the decanter’s cap represents a beautiful desert landscape of mountains and valleys overflown by bright red finches. Each piece requires over three hours of meticulous craftsmanship from our artisans.
