Product details

Seven Seasons Green Ant Gin is a distinctive Australian gin that showcases native Northern Territory ingredients and the unique citrus character of hand-harvested green ants. Green ants add a vibrant lime and citrus pop, while boobialla (native juniper) brings floral, coastal notes and strawberry gum contributes gentle warmth and spice. Lemon myrtle and pepper berry add further layers of citrus, herbs, and peppery depth, creating a fresh and expressive botanical profile.

Enjoy Seven Seasons Green Ant Gin in a refreshing Gin & Tonic garnished with finger lime or makrut lime leaf to highlight its bright citrus character. Its distinctive combination of native Australian botanicals also works beautifully in Martinis, Negronis, and other contemporary cocktails. With its vibrant flavour and connection to Australian native ingredients and Larrakia harvesting traditions, this gin makes a memorable choice for adventurous gin enthusiasts and collectors.

Free shipping above $1999

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